Sundays are for Poptarts

2 thoughts on “Sundays are for Poptarts”

• Chris T

  1/28/2008 at 12:43 pm

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  ACtually, this one sounds tasty to me. Barbecqued meat inside a pastry crust…it’s like an Irish pie but Texan.

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• Ryan Schenk

  1/28/2008 at 1:31 pm

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  Yeah, but what would it taste like with that disgusting layer of cement-turned-frosting on top?

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