The Plantain Hurricane Flambé:
Ingredients: Plantains, white and brown sugar, butter for frying, gasoline
Directions:
1. Slice plantains lengthwise into strips 5/16″ thick
2. Melt a copious amount of butter into a frying pan over medium-high heat
3. Add plantains and sauté
4. As plantains approach readiness, sprinkle both sides with white and
brown sugar
5. Add one shot of gasoline (87 octane preferred)
6. Quickly and slightly tip pan into burner flames to ignite the flambé
7. Serve once the flames extinguish themselves, with a side of ice cream
Uhhh…so are you totally serious about the Gasoline? Cause that is equal parts bad-ass and retarded.
Kurt, screw Carnation Instant Breakfast, I drink a glass of gasoline as part of my morning routine.
And that explains so much.
*NOTE: Rum may be substituted for gasoline
Rum AKA Sissy Juice